100% Liquid pasteurised egg whites.
- No more hassle separating egg whites and yolks
- Long preservability outside of the fridge!
- Drinkable straight out of the bottle, but also perfectly suitable for cooking
- Protein enhances muscle growth
100% Liquid pasteurised egg whites. 16 egg whites per bottle. The liquid egg white is produced with eggs from barn reared chickens.
You can freeze the Egg Whites to extend the EXP date with 12 months.
30 g liguid egg white is equal to 1 egg white. Can be used raw or for cooking and baking. Shake before use.
100% pasteurised egg whites.
Dry, cool and dark storage. After opening close tightly, store in a refrigerator and consume within 48 hours.